Wall Ovens

Wall Ovens

Wall ovens (also known as built-in ovens) are designed to be attached to a wall, generally as part of the existing kitchen furniture. Wall ovens are used in commercial kitchens and restaurants in addition to domestic kitchens.

Wall ovens can be electric or gas and there are pros and cons to both fuels.

Wall ovens are generally conventional heating or convection heating. Due to the high speed and all round consistent temperature convection wall ovens are very popular.

With the benefit of space saving and great looks, Wall Ovens are a popular choice with professionals and consumers alike.

Example from the Wall Ovens range

wall ovens image

Electrolux 584105LP Wall Oven Range

Thermaline S90 Range, gas, 19-11/16″ wide, (2) 34,000 BTU open burners with cast iron top grates, manual controls, open base, raised C-board, wall or back-to-back installation, stainless steel, (4) 7-7/8″ legs, 68,000 BTU.